Heat : an amateur cook in a professional kitchen
The author offers an account of his entry into the world of a professional cook-in-training, documenting his experiences in the kitchen of Mario Batali's restaurant Babbo and his apprenticeships with Batali's former teachers
Audiobook on CD, English, 2004
Abridged ed
Random House Audio, New York, 2004
Biographies
4 audio discs (5 hr.) : digital ; 4 3/4 in.
9780739315453, 0739315455
704548431