Indigenous food sovereignty in the United States : restoring cultural knowledge, protecting environments, and regaining health
Devon A. Mihesuah (Editor), Elizabeth Hoover (Editor), Winona LaDuke
"An anthology of essays, written from the perspective of practitioners from around the nation, that both identifies the challenges facing Indigenous communities in revitalizing and maintaining traditional food systems, as well as highlights the inspiring and successful food and health initiatives in Indian country"-- Provided by publisher
Print Book, English, 2019
University of Oklahoma Press, Norman, 2019