Diets for sick children
Abstract: A reference text provides practical technical information for pediatricians, general practitioners, dietitians, nurses, and other health care professionals on specialized therapeutic diets for children. The dietary information included in this text has been updated with respect to new analytical data and with regard to current scientific knowledge, foods, and changing meal patterns. A large portion of the text is devoted to special dietary treatment of various metabolic disorders, including a normal range of therapeutic diets adapted to children's requirements. Areas covered by the 17 text chapters include: gastrointestinal disorders; high and low fiber diets; gluten-free diets (celiac disease); treatment of food intolerance and allergy; juvenile diabetes; diets for cystic fibrosis children; fat and cholesterol restricted
Print Book, English, 1987
4th ed
Blackwell Scientific Publications ; Distributors, USA, Year Book Medical Publishers, Oxford, Boston, 1987