Creepy crawly cuisine : the gourmet guide to edible insects
Julieta Ramos-Elorduy (Author), Peter Menzel (Photographer), Nancy Esteban (Translator)
A guide to adding insects, a wholesome source of protein, to your diet that offers an overview of edible insects, information on where to find them, and tips for preparing and storing them
Print Book, English, 1998
Park Street Press, Rochester, VT, 1998