Front cover image for Nutritional sciences : from fundamentals to food

Nutritional sciences : from fundamentals to food

Michelle McGuire (Author), Kathy A. Beerman (Author)
Presents the basics of nutrition with unique coverage of the fundamental science underlying it, including its foundation in anatomy, physiology and biochemistry

Print Book, English, ©2011
2nd ed
Wadsworth Cengage Learning, Belmont, Calif., ©2011