Front cover image for The joy of mixology

The joy of mixology

Gary Regan
By grouping cocktails according to their natural families-based on how they are made rather than their base spirit--expert "cocktailian" Regan makes the recipes easier than ever to remember. Includes 400+ recipes and advice on concocting creative variations. 16-page full-color insert

Print Book, English, ©2003
1st ed
Clarkson Potter, New York, ©2003