Front cover image for Impact of meat consumption on health and environmental sustainability

Impact of meat consumption on health and environmental sustainability

Talia Raphaely (Editor), Dora Marinova (Editor), IGI Global (Publisher)
"This book addresses the difficulties, challenges, and opportunities in reducing excessive meat consumption in order to mitigate human and environmental damage"--Provided by publisher

eBook, English, 2016
IGI Global, Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, PA 17033, USA), 2016