Front cover image for The cook and housewife's manual ; containing the most approved modern receipts for making soups, gravies, sauces, ragouts, and made-dishes ; and for pies, puddings, pastry, pickles, and preserves ; also for baking, brewing, making home-made wines, cordials, &c. The whole illustrated by numerous notes, and practical observations, on all the various branches of domestic economy.

The cook and housewife's manual ; containing the most approved modern receipts for making soups, gravies, sauces, ragouts, and made-dishes ; and for pies, puddings, pastry, pickles, and preserves ; also for baking, brewing, making home-made wines, cordials, &c. The whole illustrated by numerous notes, and practical observations, on all the various branches of domestic economy.

C. I. Johnstone, John Cumming (Bookseller), Bell & Bradfute (Bookseller), Oliver and Boyd (Edinburgh, Scotland) (Bookseller), Longman, Rees, Orme, Brown, and Green (Bookseller), Atkinson & Co
Print Book, English, 1826
Printed for the author, and sold by Bell & Bradfute, and Oliver & Boyd, Edinburgh, Edinburgh, 1826