52 loaves : a half-baked adventure
"The author embarks on a gastronomic odyssey--spanning three continents, a backyard wheat field, two exploding ovens, one herniated vertebra, a crisis of faith, and a thirteen-hundred-year-old monastery--in his quest to produce a perfect loaf of bread."--Cover
Print Book, English, 2011
Algonquin Books of Chapel Hill, Chapel HIll, N.C., 2011