Feast India
An eight-part series offering a lush and colourful glimpse into Indian culture, food and customs, presented by English-born chef, Barry Vera. Vera savours the delights of simple street food and the amazing variety of tantalizing regional cuisine. From a Sikh temple kitchen in Delhi, where up to 70,000 meals are served each day, to a tribal desert village in Rajasthan, a traditional village wedding in Ghanerao, to a heady cardamom auction on the Malabar coast, to Mumbai's chaotic beach carnivals, and the eerie silence of a salt mine in Baap Rin; Vera immerses himself in the diverse cultural influences that make each area of India so distinct
DVD Video, English, 2005
Special Broadcasting Service Corporation, Australia, 2005